Customizable Chocolates Come in More Flavors Than Willy Wonka’s Lickable Wallpaper

Why is it so impossible to make a tasty umber confection ? I swear , every other one I eat is either coco palm creme , lemon arsehole , or some other flavor that has no business in my mouth . These new modular chocolates however will taste precisely how I want them to — delicious .

These customizable confections are the brainchild of ECAL grad Student , Elsa Lambinet , in coordination with Swiss chocolatier Blondel . The confection combine raiment of umber shells , insert like nugat or caramel , and toppings like cherries , hazel nuts , or whatever else you project .

“ Participants get to amalgamate and equal ingredients for hours and hours as they overgorge themselves on custom confectionery good , ” Lambinet aver in her dissertation . There ’s no Son on whether these ingenious luxuriousness cocoa will make it to market unfortunately . [ Fastco Design ]